Seven Springs Winery: cooking competitions

Showing posts with label cooking competitions. Show all posts

Tuesday, March 4, 2014

5th Annual Silver Cup Chef's Challenge was a Success!

Thank You for a Fantastic Event!

The 5th Annual Silver Cup Chef's Challenge has come to a close. Seven Springs Winery would like to thank everyone who competed, attended, sponsored and helped out with the event. We truly could not have pulled it off without all of you!

People's Choice Award

Competitors

Thank you to everyone who competed and congratulations again to all of our winners!

Round 1: Chicken - Southern Style

Ruthie D.'s - Judge's Choice

Roca's On the Square - People's Choice

Hideout Bar & Grill

Willowes Bar & Grill

Grand Prize Check

Round 2: Pork Southwest Flair

Fired Up! Bar-B-Que - Judge's Choice

Savannah Grille - People's Choice

Half Sauced Barbeque

Inn at Grand Glaize

Round 3: Beef - Taste of Texas

Camden on the Lake - Judge's Choice

Jake Culpeeper's - Overall People's Choice

JB Hooks

Malarkey's Pub & Grill

Finals: Surf & Turf

Check out the delicious menus from our finals event:

Ruthie D.'s Meal

Camden on the Lake

"Surf" - Lobster Thermidor & Boursin Biscuit

"Turf" - Beef Wellington & Croquette Potatoes

Dessert - Seven's Red Heaven Poached Pear

Fired Up! Bar-B-Que

"Surf" - Maine Day Boat Sea Scallop

"Turf" - Angus Ribeye

Dessert - Flight of Five Whites

Jake Culpeeper's

Appetizer - Smoked Salmon Traminette

Entree - Hoisin Pork Tenderloin Medallions with Vignoles Rice

Dessert - Heavenly Cheesecake

Ruthie D's Table at the Finals

Ruthie D.'s

Appetizer - Scallops and Sea Urchin

Main Dish - Pork Belly and Lamb

Dessert - Seven Springs Neapolitan Cake

And the Winner is...

Grand Prize - Ruthie D.'s

Jake Culpeeper's Table at the Finals

People's Choice - Jake Culpeeper's

Tuesday, February 25, 2014

Who will be named BEST CHEF at the Lake?

Finals of the Silver Cup Chef's Challenge this Weekend!

The preliminary rounds of the Silver Cups Chef's Challenge have come to a close. The final round is here! Congratulations to Camden on the Lake, Fired Up! Bar-B-Que, Jake Culpeeper's and Ruthie D.'s for making it this far.

These four finalists will be competing for the title of Best Chef at the Lake! Join us at Seven Springs Winery as these chef's battle it out with our Surf & Turf challenge!

This final event will be held this Saturday, March 1st at our winery at Lake of the Ozarks. The doors open at 11 AM, with the first tasting at 2 PM followed by judging at 4 PM. Seating is limited, so if you haven't reserved your tickets yet, be sure to call 573-317-0100 today!

Tickets are $35 per person for this final round. Proceeds from the tickets go to benefit the Tri-County YMCA, so come out and support not only our local restaurants, but also the community. Thank you to everyone who has helped make this event a success and we hope to see you all at the finals this weekend!

Come for the wine...Stay for the atmosphere...Remember the view!

Seven Springs is the finest Winery at the Lake of the Ozarks with a full service facility perfect for outdoor weddings, receptions, rehearsal dinners, corporate events and parties. Call us today to make reservations for your special event!

Wednesday, February 12, 2014

Reserve Your Tickets Now for the Rest of the Silver Cup Chefs Challenge!

The Silver Cup Chefs Challenge is well underway!

So far, a total of 8 talented restaurants have competed for a chance to claim BEST chef at the Lake. We have had some amazing Chicken and Pork entrees from our local competitors and can't wait to see what the next round brings! If you missed it, be sure to get your tickets for Round 3 and the Finals now! Proceeds go to benefit the Tri-County YMCA; so come and support your community, while enjoying some tasty meals at your Winery at the Lake of the Ozarks! Thank you to everyone who participated and congratulations to our winners!

Round 1:

Judge's Choice - Ruthie D.'s
People's Choice - Roca's On the Square

Round 2:

Judge's Choice - Fired Up! Bar-B-Que
People's Choice - Savannah Grille

Join us at Seven Springs Winery for Round 3 on February 22nd! This round's theme is Beef - Taste of Texas. The 4 restaurants competing for a chance at the Finals are Camden on the Lake, Jake Culpeeper's, JB Hooks and Malarkey's Pub & Grill.

Doors open at 11 am and the first tasting begins at 2 pm. Tickets are $25 per person for this event and $35 per person for the Finals. Seats are limited, so call us today at 573-317-0100 to make your reservations. And Save the Date for the Finals on March 1st!

Come for the wine...Stay for the atmosphere...Remember the view!

Seven Springs is the finest Winery at the Lake of the Ozarks with a full service facility perfect for outdoor weddings, receptions, rehearsal dinners, corporate events and parties. Call us today to make reservations for your special event!

Wednesday, January 22, 2014

5th Annual Silver Cup Chefs Challenge

Lake Restaurants Compete for the Title

Come see local restaurants compete to claim BEST chef at the Lake! Join us for the 5th Annual Silver Cup Chefs Challenge at Seven Springs Winery. Starting this weekend, local restaurants at the Lake of the Ozarks will compete in one of three rounds with hopes to advance to the finals in March. Each week, a new set of four restaurants will be faced with a different cuisine challenge. But only one of them will be moving on to the final round for a chance at the title!

Events

For each scheduled event, doors open at 11 am, the first tasting is at 2 pm and judging is at 4 pm. Tickets for the January and February events are $25 each and tickets for the finals in March are $35. Or you can purchase a passbook to all 4 events for $100! Note that wine is not included in the ticket prices for any of these events.

January 25: Fine Dining - Chicken Entree - Southern Style
February 1: Fine Dining - Pork Entree - Southwestern Flare
February 22: Fine Dining - Beef Entree - Taste of Texas
March 1: FINALS - Winners from Each Week Compete for the Title

Contestants

January 25: Chicken - Southern Style

Roca's on the Square
Ruthie D's Dining & Spirits
Willowes Bar & Grill
Hide Out Bar & Grill

February 1: Pork - Southwestern Flair

Fired Up Bar-B-Que
Savannah Grille
Inn at the Grand Glaize
Half Sauced Barbeque

February 22: Beef - Taste of Texas

Maloney's Tavern
Jake Culpeeper's
Camden on the Lake
JB Hook's

Proceeds go to benefit the Tri-County YMCA; so come and support your community, while enjoying some tasty meals at your Winery at the Lake of the Ozarks! Seats are limited for these events and we are only taking the first 100 reservations. Call ahead, 573-552-7513 to reserve your tickets now!

Come for the wine...Stay for the atmosphere...Remember the view!

Seven Springs is the finest Winery at the Lake of the Ozarks with a full service facility perfect for outdoor weddings, receptions, rehearsal dinners, corporate events and parties. Call us today to make reservations for your special event!