Friday, March 17, 2017

4th Annual Rotary Beer Pairing Dinner

Our winery at the Lake of the Ozarks is most known for it's amazing Missouri wine - but we also feature several other beverages as well. From Missouri wines, sangrias, and a few micro-brews, you can find many delicious beverages at our Lake of the Ozarks winery.

We're going to be changing it up a bit, though, and bringing the Springfield Brewing Company out to support the Rotary Youth Exchange through the 4th Annual Rotary Beer Pairing Dinner. We have five courses planned for you all with amazing beers to complement your meal. Join us on March 18th at 5:00 PM in our new reception hall at the Lake of the Ozarks. If you don't have anything going on - this event will be incredible!

Beer Pairing Menu

1st Course: Cowboy Corn
Paired with: Greene Ghost IPA

2nd Course: White Queso Green Chile & Cilantro Soup
Infused with: Double Track Doppelbock

3rd Course: Field Mixed Green Salad with Tequila Agave Dressing
Paired with: Katydid Kolsch

Main Course: Fish Street Tacos with Spanish Rice and Black Beans
Paired with: Hop Lobster IPA

Dessert: Blood Orange Chocolate Lava Cake with a Caramel Ganache
Paired with: Arrghy Night

About the Beers

The Springfield Brewing Company features many unique beers, and have stuck true to tradition with ales & lagers. They've been winning awards since 1997 with their fresh flavor and fun names. Do you want to learn more about their beer and the story behind each one? Visit their website at They only feature certain beers during certain times of the year - but we have some special flavors planned for you at the Rotary Beer Pairing Dinner!

Greene Ghost

Greene Ghost IPA starts off with hops in the nose, then with a nice smack of hops on the kisser, followed by a lingering hoppy wonderfulness! And the right blend of malts, mashing profile, fermentation control, and craft keeps Greene Ghost in balance.

Double Track Doppelbock

Double Track has rich, bread-like malt flavors, from a luscious blend of the best German Munich malts, it is served mit naturtrüb, or “with natural cloud”, not only does this contribute to its rich palate, but it also makes the bottles good for aging and cellaring.

Katydid Kolsch

Our Katydid Kölsch has a spicy and hoppy nose, dry palate, and wonderful grain notes from the pilsner malt used in the mash. The flavor balance is pushed in the direction of hop bitterness and the result is a great beer to celebrate all things spring!

Hop Lobster IPA

Hop Lobster has two sides to its flavor profile. On one hand, it’s a terrific, hoppy ale; lots of citrus aroma from the Centennial and Cascade hops and plenty of hop bitterness from the Perle hops used in the first hop addition. On the other hand, this is a luscious, malty brew with lots of palate filling flavors from the crystal malts used in the blend.

Arrghy Night + Blood Orange

Orange zest, rum, molasses, vanilla, and oak aromas layered on top of a big, roasty strong stout

Enjoy Your Weekend at the Winery

Amazing beer, incredible food on the menu, exciting company, and the chance to make a difference - what more could you ask for in a weekend? Grab your friends and join us at the best winery at the Lake of the Ozarks for the 4th Annual Rotary Beer Pairing Dinner. The meal costs $59, but the money is going to a great cause! Do you have questions? Give us a call at 573-317-0100.

Come for the wine...Stay for the atmosphere...Remember the view! 

Seven Springs is the finest Winery at the Lake of the Ozarks with a full-service facility perfect for outdoor weddings, receptions, rehearsal dinners, corporate events, and parties.  Call us today to make reservations for your special event!

Seven Springs Winery
846 Winery Hills Estates
Linn Creek, MO 65052

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